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Sandwich making is a difficult enterprise. Few meals experiences are extra miserable than reaching right into a lunch bag to drag out a limp sandwich that consists of little greater than a few slices of luncheon meat jammed between stale, sliced bread with a smear of mayo for flavour. A tragic sandwich is a tragic factor. However when sandwiches are accomplished proper, they are often actually majestic.
Sammie Café, a brand new restaurant in Marda Loop, does sandwiches proper.
Calgary has already confirmed that it loves an excellent sandwich: when Alumni Sandwich and Liquor Bar opened within the Beltline in 2018 it was an immediate hit, due to its cool ambiance and barely upscale tackle basic sandwich combos. Sammie additionally makes sandwiches the main target of its menu, although with a unique however equally scrumptious method.
Sammie is the brainchild of Percilla Gutscher, a chef and co-owner of Brekkie, a West Springs breakfast place a lot heralded for its contemporary and flavourful takes on eggs benny and different breakfast dishes. The Brekkie group was in search of a second location nearer to town’s core and got here throughout a candy little spot in Marda Loop that was once a ramen store, but it surely didn’t appear fairly massive sufficient for a bustling brunch joint. So Gutscher got here up with the concept of doing chef-driven sandwiches, lending her expertise as a fine-dining chef (she spent a few years within the kitchen on the Westin Resort) to a extra informal menu. The house was re-decorated with a light-weight and contemporary, trendy diner aesthetic and Gutscher set to assembling a menu that each tastes nice and packs up nicely, which proved to be sensible, on condition that it opened this previous fall simply earlier than the second restaurant dine-in shutdown.
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“When individuals ask what our idea is, I simply say sandwiches,” Gutscher says. “Aside from that, there isn’t a selected factor that we do, however there are issues that we don’t do. We aren’t going to be the place that does a roast beef. We do issues which might be outdoors of the definition of the standard sandwich.”
Sammie serves a breakfast sandwich menu from 7 to 10 a.m., however the hardier all-day sandwiches are actually the star of the present. Gutscher and her group spent appreciable time on every sandwich, experimenting with development to maximise the flavour of each chew (one sandwich tasted higher upside-down, in order that they reversed the order of components). The results of that further care is obvious: the fried rooster sandwich with “Seoul” sauce and lemon mustard mayo ($13) is without doubt one of the greatest within the metropolis, balancing basic fried rooster crunch with some creaminess and somewhat bit of warmth. Different menu highlights embody the Korean barbecue beef brief rib sandwich with smoked kimchi butter and grilled scallions ($14), a grilled rooster tikka membership with smoked bacon and masala spice ($13), and a sous vide pork loin katsu sandwich served on gentle white bread with home barbecue sauce ($15). Sammie additionally does a month-to-month particular (March’s particular was honey-roasted duck with miso mustard hoisin on a steam bun) in order that Gutscher can provide clients an opportunity to strive totally different proteins in an approachable approach.
Sides are bought individually and along with numerous kinds of fries (together with Japa fries topped with pickled ginger and lime aioli and unagi sauce), clients can add on objects like gochujang-glazed roasted cauliflower ($8) or candy potato fritters ($7). And despite the fact that Sammie isn’t a late-night type of place, it does have a collection of craft beers and ciders and a bespoke tea cocktail program that permits visitors to design their very own combos of tea, soda, and spirits.
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Sammie Café is situated at #113, 2205 thirty third Ave. S.W. and could be reached at 403-457-9682 or sammieyyc.ca. The restaurant is open day by day from 7 a.m. to eight p.m.
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Because the pandemic continues, lots of Calgarians are nonetheless in search of methods to scale back journeys to the grocery retailer and the newest answer has come from an organization carefully linked to the restaurant business. Sysco vehicles are a well-recognized sight in Calgary — the corporate provides many eating places with meals, however in response to an uptick in demand from grocery consumers and the persevering with restaurant restrictions across the nation, Sysco got here up with its Sysco at Dwelling program, which permits individuals to order meals for their very own private use.
The Sysco retailer is somewhat totally different than your typical on-line grocery retailer in that it sells meat, pantry objects, desserts, baked items, and different groceries in bulk, which suggests shopping for 60 burger patties at a time moderately than six. It’s not for everyone, however when you have the freezer house and large plans to hit your personal yard grill this summer season, it’s a sensible technique to get restaurant-quality meat and different substances delivered proper to your door. For extra info or to order, go to syscoathome.com.
Elizabeth Chorney-Sales space could be reached at elizabooth@gmail.com. Observe her on Twitter at @elizaboothy or Instagram at @elizabooth.
